It was tonight as I was making dinner that I realized washing lettuce then shaking it like a madwoman over the sink (and, consequently, pretty much the entirety of my closet-sized kitchen) is a pretty poor replacement for a salad spinner.
I'm also kind of impressed at how long I've lived without a bread knife. Carbs are key.
But then again, today I slept in, met with a prof, hung out at the bar while editing my pitch, and running errands in the Market in the sweet Ottawa sunshine. And tonight I'm off for pints and great company at my favourite pub in Little Italy. A totally fair trade-off for slightly damp salad and a moderately mangled baguette, I think...
At the Airshow
2 weeks ago